Valentines menu
Tapas · Starters
A selection of classic Spanish small bites, perfect for sharing
Ensalada de Invierno
Winter greens with fresh orange segments and pomegranate seeds
Finished with a light citrus vinaigrette
Tutano
Roasted bone marrow served hot
With flaky sea salt, herbs, and crusty bread for spreading
Paella de Mariscos
Traditional seafood paella
Saffron rice with shrimp, mussels, clams, and calamari
Postre
Churros con Chocolate
Crisp, golden churros served with warm, rich chocolate sauce